Nutritional values are estimates per serving
Gin and champagne in the same glass sounds dangerously good. Because it is. Named after a WWI cannon because of the kick. You have been warned.
A note from us
The French 75 was created with gin — the cognac version is a later variation. The gin version is sharper and more complex. Use a good London Dry gin for the most authentic result. Champagne is traditional but a good quality Prosecco or other dry sparkling wine works perfectly well.
What you need 🛒
How to make it 👨🍳
Fill a cocktail shaker with Ice.
Add the Gin, Fresh lemon juice, and Sugar syrup.
Shake for 10 seconds until very cold.
Strain into a chilled Champagne flute.
Top slowly with Champagne or prosecco, pouring it down the inside of the glass to preserve the bubbles.
Twist the Lemon twist over the glass to express the oils, then drape it on the rim.
